Smoke shop
Nedenstående sortiment kan være udsolgt, og priserne er vejledende. Hvis du ønsker at bestille en vare, er du meget velkommen til at sende os en mail.
Hot smoked fish
Smoked Herring
Only in season from approximately July 7th
Pr. stk.
DKK 25
Peppered salmon – loin (Medium rare)
Bakka, Faroe Islands
Pr 100 gram
DKK 50
Peppered Salmon – Tail (Medium)
Bakka, Færøerne
Pr 100 gram
DKK 40
Whole hot-smoked Faroese salmon
Price per 100 grams
Pr 100 gram
DKK 50
Smoked pepper mackerel
Pr. stk.
DKK 45
Smoked Zaatar Mackerel
Pr. stk.
DKK 55
Tomat / habanero makrel filet (165 gram)
Pr. stk.
DKK 55
Kampot pepper mackerel fillet (165 grams)
Pr. stk.
DKK 55
Smoked Mackerel (whole)
Price per 100 grams
Pr 100 gram
DKK 30
Smoked Eel (whole)
Price per 100 grams
Pr 100 gram
DKK 40
Smoked shrimp
Price per 100 grams
Pr 100 gram
DKK 25
Squid
Pr 100 gram
DKK 55
Cold smoked fish
Hel side koldrøget laks
Hiddenfjord Færøerne
Pr 100 gram
DKK 45
Piece of cold-smoked Faroese salmon
Cut from tail piece
Pr 100 gram
DKK 45
Piece of cold-smoked Faroese salmon
Cut from main and middle piece
Pr 100 gram
DKK 55
Cod roe
Head piece without fillet & bone)
Pr 100 gram
DKK 60
Smoked cuts of pork
Pigs from Kæragergård & Svendborg
Affumicato
(Røget guanciale) Svendborg Gourmet gris
Pr 100 gram
DKK 30
Bacon
Fritgående Tungsvin fra Kæragergård
Pr 100 gram
DKK 20
Rosemary smoked neck fillet
Free-range heavy pigs from Kæragergård
Pr 100 gram
DKK 35
Rosemary smoked neck fillet
Pr 100 gram
DKK 30
Smoked sausages
Merguez Lam
Cumin, coriander, paprika, chili and garlic
Pr 100 gram
DKK 45
Merguez Gris
Cumin, coriander, paprika, chili and garlic
Pr 100 gram
DKK 30
Saucisson au Canard
Pork, duck heart, cognac, nutmeg, allspice, garlic,
Pr 100 gram
DKK 40
Chorizo pølse
Habanero chili, hvidløg, oregano, røget paprika
Pr 100 gram
DKK 30
Beef sausage
Pepper & Red Wine
Pr 100 gram
DKK 40
Pork sausage
Traditional
Pr 100 gram
DKK 25